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🌱 Strawberry Guava – Plant Description

Botanical Name: Psidium cattleyanum
Common Names: Strawberry Guava, Cattley Guava, Cherry Guava
Origin: Native to Brazil

🍒 Fruit Description:

  • Small, round fruits (2.5–4 cm in diameter)
  • Bright red or purple skin with soft, sweet, aromatic pulp
  • Tastes like a mix of strawberry and guava
  • Edible seeds

🏡 How to Plant:

  • Soil: Well-draining, slightly acidic to neutral soil (pH 5.5–7.0)
  • Sunlight: Full sun to partial shade (at least 4–6 hours of sunlight)
  • Spacing: Space plants 6 to 10 feet apart
  • Planting Method:
    1. Dig a hole twice as wide and as deep as the root ball.
    2. Place the plant with the root crown at soil level.
    3. Fill back with soil and water thoroughly.
    4. Mulch around the base to retain moisture.

📏 Plant Size:

  • Height: 6 to 15 feet when mature (can be pruned to desired height)
  • Spread: 4 to 10 feet wide
  • Growth Rate: Moderate

Fruiting Time:

  • First Fruiting: 2–3 years after planting from layered or grafted plant
  • Main Fruiting Season: Late summer to early winter (varies by region)
  • Frequency: Can fruit twice a year in tropical climates

🌿 Plant Type:

  • Type: Evergreen shrub or small tree
  • Growth Habit: Bushy, dense foliage
  • Pollination: Self-pollinating (better yield with cross-pollination)

🌼 Caring Tips:

  • Watering: Moderate; water when topsoil dries out. Avoid overwatering.
  • Fertilization: Use a balanced organic fertilizer 2–3 times a year.
  • Pruning: Light pruning after fruiting to maintain shape and remove dead wood.
  • Pests/Diseases: Relatively pest-resistant; watch for fruit flies, aphids.
  • Climate Suitability: Grows well in tropical and subtropical climates; withstands light frost

Extra Tips:

  • Can be grown in large containers for balconies or terraces.
  • Very attractive to birds and pollinators.
  • Great for hedges or ornamental edible gardens.

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